Crispy Baked Chicken

 

Ingredients

• 1/2 cup Blue Plate® Mayonnaise
• 1 tablespoon lemon juice
• 1/2 teaspoon Worcestershire sauce
• 1/2 teaspoon garlic powder
• 1/4 teaspoon black pepper
• 3 pounds fryer parts or chicken pieces of your choice
• 1 1/2 cup seasoned bread crumbs

Directions

RINSE chicken pieces and pat dry. Place pieces in large mixing bowl.

In a small bowl, combine the mayonnaise, lemon juice, Worcestershire sauce, garlic powder, and the black pepper. Pour mixture over chicken pieces and toss to thoroughly coat chicken.