Drop Doughnuts

 

INGREDIENTS:

2 cups sifted flour

• 1⁄3 cup sugar
• 3 teaspoons baking powder
• 1⁄2 teaspoon salt
• 1 egg, slightly beaten
• 3⁄4 cup milk
• 3 tablespoons oil
• additional oil (for frying)

DIRECTIONS:
Sift together dry ingredients.
Mix together wet ingredients and incorporate into dry. Stir until smooth.
Drop by teaspoonfuls(no bigger) into hot oil (365 degrees, no hotter), turning after a few moments until golden brown on all sides.
Remove and drain.
Roll in cinnamon sugar while still warm and serve