Bologna Sandwiches

 

1. Classic Bologna Sandwich

Ingredients:

2 slices of white bread (or your choice of bread)

2-3 slices of bologna

1 tablespoon mayonnaise or mustard (or both)

1-2 slices of American cheese (optional)

Instructions:

1. Spread mayo or mustard on both slices of bread.

2. Layer bologna and cheese (if using).

3. Put the sandwich together, slice in half, and enjoy!

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2. Fried Bologna Sandwich (Crispy & Flavorful!)

Ingredients:

Same as the classic version

1 teaspoon butter (for frying)

Instructions:

1. Heat a pan over medium heat and add butter.

2. Score the edges of the bologna (to prevent curling).

3. Fry each slice for 1-2 minutes per side until browned.

4. Assemble the sandwich as in the classic version and enjoy!

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3. Deluxe Bologna Sandwich (Stacked & Loaded!)

Ingredients:

2 slices of thick Texas toast or a brioche bun

3-4 slices of bologna

1 slice of cheddar or Swiss cheese

1 tablespoon spicy mustard or mayo

2 slices of tomato

2-3 pickle slices

Lettuce or shredded cabbage

Instructions:

1. Toast the bread lightly.

2. Fry the bologna for a crispier bite.

3. Spread mayo or mustard on the bread.

4. Stack fried bologna, cheese, tomato, pickles, and lettuce.

5. Close it up and enjoy a big, juicy bite!

Do you have a favorite way to eat bologna sandwiches?