Crispy Garlic Parmesan Potato Pancakes (Neighbor-Approved!)
Ingredients:
- 1 large potato, grated
- 1 egg
- ¼ cup grated Parmesan cheese
Instructions:
- Drain the potatoes – Squeeze out excess moisture using a clean towel.
- Mix – In a bowl, combine grated potato, egg, and Parmesan cheese.
- Pan-fry – Heat a nonstick pan over medium heat with a little oil. Spoon the mixture into the pan, flattening each portion into pancakes.
- Golden Perfection – Cook for 3-4 minutes per side until crispy and golden brown.
Bonus: Quick 3-Ingredient Dipping Sauce!
- ½ cup Greek yogurt
- ½ teaspoon garlic powder
- ½ teaspoon lemon juice
Mix and serve! These crispy, cheesy pancakes will have your neighbors sniffing the air in jealousy! Want any variations?
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