Savory Potato Pancake with Creamy Yogurt Sauce

Savory Potato Pancake with Creamy Yogurt Sauce (Only 3 Ingredients!)

Ingredients:

• 1 large potato, grated
• 1 egg
• ½ teaspoon salt

Instructions:

1. Squeeze excess moisture from the grated potato using a clean towel.
2. In a bowl, mix the potato with the egg and salt.
3. Heat a nonstick pan over medium heat and lightly grease it.
4. Spoon small portions of the mixture onto the pan, flattening them into pancakes.
5. Cook for 3-4 minutes per side until golden and crispy.

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Creamy Yogurt Sauce (Bonus 3-Ingredient Sauce!)

• ½ cup plain Greek yogurt
• ½ teaspoon garlic powder
• ½ teaspoon lemon juice

Mix all ingredients together and serve with the pancakes!

Would you like any variations, like adding herbs or spices?