Zucchini and Oatmeal Fritters Recipe

 

'Ingredients:

1 medium zucchini (grated and squeezed to remove excess water)

1 medium carrot (grated)

2 eggs

1/2 cup oats (or oat flour for a finer texture)

1/2 cup grated cheese (optional)

2 tablespoons chopped green onions

Salt and pepper to taste

1 teaspoon garlic powder (optional)

Olive oil for frying

Instructions:

1. In a large bowl, combine grated zucchini, carrot, eggs, oats, cheese (if using), and green onions.

2. Season with salt, pepper, and garlic powder. Mix well until the mixture holds together.

3. Shape the mixture into small logs or patties.

4. Heat olive oil in a pan over medium heat and cook the fritters until golden brown on all sides.

5. Remove and place on a paper towel to absorb excess oil.

6. Serve warm with yogurt or your favorite dipping sauce.

Let me know if you'd like more variations or tips!