4-Ingredient Homemade Bread

 

4-Ingredient Homemade Bread

Ingredients:

1 ½ cups (370 ml) warm water

2 tablespoons (10 g) dry yeast

4 cups (500 g) flour

1 teaspoon salt

Instructions:

1. Activate the Yeast: In a large bowl, mix warm water and dry yeast. Let it sit for about 5-10 minutes until it becomes foamy.

2. Mix the Dough: Add flour and salt, then mix until a dough forms. Knead for about 10 minutes until smooth.

3. Let It Rise: Cover the dough and let it rise for 1-2 hours until doubled in size.

4. Shape & Bake: Preheat your oven to 375°F (190°C). Shape the dough into a loaf or rolls and place it on a baking sheet. Bake for 25-30 minutes until golden brown.

5. Enjoy! Let it cool slightly before slicing.

Would you like any variations, like adding herbs or making it crustier?