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Tuesday, February 25, 2025

Melt in Your Mouth Chicken

 










Melt-in-Your-Mouth Chicken


Servings: 4


Ingredients:


4 boneless, skinless chicken breasts


1 cup Greek yogurt (or sour cream)


½ cup grated Parmesan cheese


1 tsp garlic powder


1 tsp onion powder


1 tsp smoked paprika


½ tsp salt


½ tsp black pepper


1 tsp Italian seasoning (optional)



Instructions:


1. Preheat the Oven – Set to 375°F (190°C) and grease a baking dish.



2. Prepare the Mixture – In a bowl, mix Greek yogurt, Parmesan, garlic powder, onion powder, paprika, salt, pepper, and Italian seasoning.



3. Coat the Chicken – Spread the mixture evenly over the chicken breasts.



4. Bake – Place in the oven and bake for 25-30 minutes, or until the chicken reaches an internal temperature of 165°F (75°C).



5. Broil for Crispiness – For a golden top, broil for 2-3 minutes at the end.



6. Serve – Let rest for a few minutes before serving. Pairs well with roasted veggies or mashed cauliflower.




Would you like a sugar-free glaze or a spicy kick added to this?


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