Ingredients:
2 cups all-purpose flour 🌾
1 teaspoon baking powder 🥄
½ teaspoon salt 🧂
1 cup shredded cheese (cheddar, mozzarella, or your favorite mix) 🧀
½ cup milk 🥛
2 tablespoons melted butter 🧈
1 egg 🥚
Instructions:
1️⃣ Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper. 🔥
2️⃣ Mix dry ingredients – In a bowl, whisk together flour, baking powder, and salt. 🥄
3️⃣ Add cheese – Stir in the shredded cheese. 🧀
4️⃣ Combine wet ingredients – In another bowl, whisk milk, melted butter, and egg. Pour into the dry ingredients and mix until a dough forms. 🏺
5️⃣ Shape the bread – Form into a loaf or small rolls. Place on the baking sheet. 🍞
6️⃣ Bake for 20-25 minutes until golden brown and fluffy. 🌟
7️⃣ Enjoy! – Best served warm with butter or extra cheese! 🧈🧀
Want a keto or gluten-free version? 😊
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