Ingredients π₯π₯πΎ
2 cups all-purpose flour πΎ
1/2 cup warm milk π₯
1/2 teaspoon salt π§
1 teaspoon sugar π
1 teaspoon yeast π
1 tablespoon butter π§ (melted)
1/2 cup filling of choice (cheese, herbs, or meat) π§πΏπ₯©
Instructions π¨π³
1️⃣ In a bowl, mix flour, sugar, salt, and yeast. Add warm milk and knead into a soft dough. Cover and let rise for 1 hour. ⏳
2️⃣ Roll out the dough, spread butter on top, and add your filling. Fold the dough into a ball, then flatten it gently. π
3️⃣ Heat a pan over medium heat and brush with a little oil. π³
4️⃣ Cook one side for 5-7 minutes until golden brown. Flip and cook the other side until fully done. ππ₯
5️⃣ Let it cool slightly and enjoy warm! π
Would you like any variations, like a keto version? π
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