Ingredients:
12 egg roll wrappers 🫓
1 cup cooked shrimp, chopped 🦐
1 cup shredded cheese (cheddar or mozzarella) 🧀
½ cup green onions, chopped 🌿
1 tsp garlic powder 🧄
1 tsp soy sauce 🥢
1 egg (for sealing) 🥚
Oil for frying 🛢️
Instructions:
1️⃣ In a bowl, mix shrimp, cheese, green onions, garlic powder, and soy sauce. 🥣
2️⃣ Place a spoonful of filling in the center of each egg roll wrapper. 🫓
3️⃣ Brush the edges with beaten egg and roll tightly. Seal the edges. ✨
4️⃣ Heat oil in a pan to 350°F (175°C) and fry until golden brown, about 3-4 minutes. 🔥
5️⃣ Remove and drain on paper towels. Serve hot with dipping sauce! 🍽️
Would you like a sugar-free dessert recipe to go with it? 🍫
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